There’s No Going Back Now

I have discovered, after 15 years of hearing about it, Chocolate Gravy. My dad says my PaPa used to make it for him when he was a kid, and to that I ask “Why was this not made for me when I was a kid?” What’s up with that? I kid. Sort of. I mean,…

Stick An Egg In It…

I discovered this morning that you can basically stick an egg in almost anything food related. This morning, I stuck one in a hollowed out tomato with cheese. My verdict? It was fan-freaking-tastic (but I didn’t use the word freaking). All you need is a tomato that’s pretty firm, an egg, some cheese and whatever…

Sunday Morning Eggs and Potatoes

It had been a long week and it feels like the weekend went by way too fast, so I’m treating myself to a good breakfast this morning. Since I’m making a big pot of beans with lots of tomatoes and spicy goodness, I decided to incorporate some of the broth to my pan as well….